Italgrani USA

Company History: At Italgrani USA, we are not one single business but many, designed to overlap and interact in different ways. Connecting them all is the goal to have what it takes to handle our customers' grain needs, from the pasta manufacturer seeking semolina milled from the best quality durum, to the farmer in need of market intelligence and the best price for his or her crop. Italgrani USA operated a large flour mill in Ayer, MA, which is Northwest of Boston. They made flour for Prince Spaghetti in Lowell, MA, and it was shipped in grain hopper cars. Italgrani USA has since sold the mill to Cargill, and the Prince Spaghetti plant closed. So we don't see these cars on the rails of Eastern Massachusetts anymore.

Headquartered in the center of America's heartland, St. Louis, MO, our operations are strategically placed throughout farm country. We have one of North America's largest durum wheat mills located in St. Louis, grain elevator operations in North Dakota, a trading operation in Minneapolis, MN, and a new, state-of-the-art grain unloading, grain storage and barge loading facility in St. Louis.

Brief History: The U.S. is a country of 50 states covering a vast swath of North America, with Alaska in the northwest and Hawaii extending the nation’s presence into the Pacific Ocean. Major Atlantic Coast cities are New York, a global finance and culture center, and capital Washington, DC. Midwestern metropolis Chicago is known for influential architecture and on the west coast, Los Angeles' Hollywood is famed for filmmaking.