Kaiser Brauerei

Company History: SINCE 1881 – HANDMADE BREWING FROM GEISLINGEN AN DER STEIGE The brewer Friedrich Kumpf showed entrepreneurial courage when he acquired the Kaiser brewery in 1881. With this step, the ancestor of today's owners linked the fate of the brewery and inn "Zum Deutschen Kaiser" - since time immemorial called "Kaiser-Brauerei" - with the name of the Swabian brewing family Kumpf.

With Christoph Kumpf joining the company in January 2015, the 5th generation is now taking responsibility for a regional quality product and, with a strong brand, also stands for the care and preservation of local brewing culture.

From the heart of the Kaiserbrauerei, the brewhouse, through the cold store and maturing cellar to the bottling plant, the operating facilities are in a continuous modernization process in order to be technically competitive - the artisanal family tradition and original brewing recipes will remain constant.

Fresh beers are still brewed in the Kaiser brewery according to these classic, traditional brewing recipes.

Brief History: Germany is a Western European country with a landscape of forests, rivers, mountain ranges and North Sea beaches. It has over 2 millennia of history. Berlin, its capital, is home to art and nightlife scenes, the Brandenburg Gate and many sites relating to WWII. Munich is known for its Oktoberfest and beer halls, including the 16th-century Hofbräuhaus. Frankfurt, with its skyscrapers, houses the European Central Bank.